Dear all, We are thrilled to announce our upcoming online course on "Food Traceability Using Genomic Tools", scheduled from 2nd to 5th July 2024. Course website: ( https://www.physalia-courses.org/courses-workshops/food-traceability/ ) The global seafood and wildlife trade, valued at over US$676.20 billion annually, faces challenges in regulation and sustainability. Our course offers an overview of the seafood industry's evolution and introduces genomic tools for traceability. From Sanger sequencing to advanced Illumina and Nanopore technologies, participants will gain practical skills to ensure food integrity and safety. Designed for researchers, food safety officers, quality control technicians, and supply chain managers, this course requires basic molecular biology understanding. While familiarity with genomics and data analysis is beneficial, it's not mandatory. For the full list of our courses and workshops, please visit: ( https://www.physalia-courses.org/courses-workshops/food-traceability/ ) Best regards, Carlo Carlo Pecoraro, Ph.D Physalia-courses DIRECTOR info@physalia-courses.org mobile: +49 17645230846 "info@physalia-courses.org" (to subscribe/unsubscribe the EvolDir send mail to golding@mcmaster.ca)